Shar's Thanksgiving Corn Casserole

You Need:
3 eggs
2 boxes of Jiffy corn muffin mix
1 stick of butter
1 cup of shredded sharp cheddar cheese
2 cans of whole sweet corn
2 cans of cream of corn
1 pint of sour cream (regular 15 oz. size)
1 9" x 13" pan

To Do:
Pam or grease the pan.
Mix all ingredients and pour into the dish.
Bake at 350 degrees for 45 minutes or 400 degrees for 30 minutes.
It is done when the top is light brown and the middle is solid.

Enjoy!